Functions & Events

No matter how small or large your event, The Banc's sumptuous banquet menus will accentuate the quality and variety of the East Coast experience.

Special Functions

Celebrate a special day or impress clients in the original Banc vault, now an elegant private dining room - the Vault seats up to 14 guests.

Book the entire restaurant and allow the Banc's chef, John T Bailey, to showcase his signature dishes which are accompanied by quality Tasmanian wines and top notch, professional service - seats up to 40 guests (including the Vault).

Weddings and Events

Take advantage of the Banc's off site catering service and treat your guests to John T Bailey's unique, award winning cuisine.